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| Regent Grandeur |
Steps – not many
We were rocking and rolling all through the night
and well into the morning. We even passed through an electrical storm. Lightening
can often be seen in the distance on cruises, but it is less often that we can
hear the thunder.
It came as no surprise when we heard the
bing-bang-bong – into the room. This is very unusual and is never for a good
reason. We heard a lot of these in-room announcements during our Covid cruise.
Anyway, the captain told us we would not be docking at Katakolon. Their port
was closed due to the winds.
| got a three-er |
Unannounced sea days are good too – forced relaxation.
Today was too windy, cold, rainy to sit at the pool, so we went to the spot we hunkered
down on the last coolish sea day…couches, tea, and cookies.
We decided to have lunch in one of the ship’s a
la carte restaurants – mistake. Sitting and being served is very nice, but the
food wasn’t great. At the buffet, there’s definitely the element of ‘rubbing
elbows’ with others (which I don’t love) but you can choose what you want and
get a good fill of vegetables. There are always vegetables on the a la carte
options, but you really have to make an effort, at the buffet, it’s easier. I ordered
a ‘bowl salad’ but I don’t think anyone else ever ordered these…or hadn’t today…it
seemed a bit sad, wilty, and like it had been waiting for me for far too long.
And if I can pick another nit…Regent needs to
sort out food temperatures. Food that is supposed to come cold, regularly comes
room temp and hot food is usually warm at best. I’m not super picky but come on…a
room temp salad…nope.


