Friday 30 December 2022

Cruising the Atlantic Ocean – December 30

seafood platter
Weather…overcast, cloudy, passing showers, warm, humid, 27 degrees

An overcast sky is welcome this morning. I’m happy to not be ducking out from the sun, chasing shade. We spend the morning at the pool, me blogging, Chris reading. Luckily, we are under cover so each passing shower is only something to look at rather than to dodge.

Tonight’s dinner is at one of the ship’s ‘specialty’ restaurants. The appeal of the 2 ‘specialty’ restaurants escapes us. One is a steak house and the other is French. They are small compared to the main dining room, with more or less fixed menus. The main dining room has a different menu each night and other than last night’s dinner which was a bomb (not THE bomb), every night is something different and delicious.

Anyway…tonight we have a reservation at the steak restaurant. What we most want here is their seafood platter. When we tell the waiter we want to share this for our main and don’t actually want a steak, he tries to suggest a small steak…nope…we are getting the seafood and that’s it (ok, bring us a side of onion rings)…in addition to an appetiser and salad…ah…this is plenty of food!

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